Rolled fried chicken is a nice addition to the family’s weekend menu. The sweetness of the meat blends with the flavors of lemongrass, pepper, garlic, chili… making the dish more bold and attractive. With a simple way to make fried chicken with very familiar ingredients, fried chicken is one of the perfect dishes to make for the whole family, making everyone who eats it, addicted to it. Check out the recipe below!
- 500g of chicken
- 3 lemongrass plants
- 50g ginger
- 2 chili peppers
- Dried onion, garlic, green onion
- Lemon leaves, coriander
- Cooking oil
- Spices: Curry powder, seasoning, fish sauce, sugar, monosodium glutamate, pepper
Step 1: Prepare Ingredients
Lemongrass peeled outside, washed and chopped (or smashed and cut into pieces as you like). Dried onion, peeled garlic minced. Finely chopped chili. Lemon leaves, coriander washed, sliced. The chicken is washed and then rubbed with salt and ginger for about 10 minutes to remove the odor, then rinsed with water to dry and cut into bite-sized pieces.
Step 2: Marinate the Chicken
Marinate the chicken with 3 tablespoons of sugar, 3 tablespoons of salt, 1 teaspoon of MSG, 1 teaspoon of curry powder, mix well and leave for about 30 minutes for the meat to absorb the spices.
Step 3: Make Fried Chicken With Lemongrass and Chili
Put the pan on the stove to heat with a little oil, when the oil is hot, add lemongrass, chili, and garlic to the pan. Next, add the marinated chicken to stir-fry, while stir-frying, remember to stir until the meat is firm and seasoned. You remember to re-season the seasoning to taste, when the chicken is cooked, add the green onions and lemon leaves to stir-fry, then turn off the stove.
The way to prepare fried chicken rolls through the recipe above is very simple and does not take much of your time, just take a moment and you will have a delicious and nutritious plate of fried chicken for the whole family. enjoy at home. Let’s add this unique dish to the menu this weekend for your whole family! Wish you success and delicious!