Hủ tiếu is a popular dish in Vietnam, especially in the southern region. This dish is very diverse with many variations, one of which is shrimp and meat hủ tiếu. This dish is not too difficult to make, but requires some patience to prepare the broth and toppings. Here is the recipe to make delicious […]
Category Archives: Vietnamese Noodles
Ingredients: 500 grams of pork ribs 4 teaspoons fish sauce 3 teaspoons of honey (or 5 teaspoons of sugar 5 teaspoons vinegar or lemon 150ml filtered water 3-4 minced garlic cloves, minced red onion 4 chili peppers 1 tomato Spices: seasoning seeds, fish sauce, cooking oil, pepper,… Instructions: Buy ribs, wash, cut into small pieces […]
On weekends, if you have free time, go to the kitchen to make grilled pork and shrimp vermicelli for the whole family. Ingredients: 300g lean shoulder meat, meat with a bit of fat when grilled will not dry out 200g shrimp with shell on 2 teaspoons of honey Few minced lemongrass Salt, pepper, sugar, seasoning […]
In order to have a delicious bowl of Hue beef noodle soup in accordance with Hue standards, it is necessary to go through many stages, from the pot of broth to the ingredients in the noodle dish. And did you know Hue beef noodle soup has been listed in one of the 50 best dishes […]
Ingredients: Chicken broth 1 liter Chicken 300gr Garlic 50gr Red apple 200gr Cabbage 1 pc Noodles 200gr Sliced ginger 20gr Soy sauce 1 tbsp Cooking oil 2 tablespoons Mirin 1 tbsp Cornstarch 1 teaspoon 1 little seasoning (salt/pepper) Dried Shiitake Mushroom 150gr 1 pinch of granulated salt Instructions: 1. Prep and Marinate Chicken After buying […]