Introduction: Transport your taste buds to Southeast Asia with this Lemongrass Stir-Fried Shrimp with Rice recipe. The aromatic lemongrass combined with succulent shrimp creates a dish that’s both vibrant and flavorful. Quick to prepare and bursting with fresh ingredients, this recipe is perfect for those seeking a delicious and aromatic meal. Ingredients: For the Stir-Fried […]
Introduction: Indulge in the rich flavors of Thai cuisine with this mouthwatering Panang Curry Shrimp recipe. Bursting with aromatic spices and succulent shrimp, this dish is a perfect blend of heat, creaminess, and savory goodness. Whether you’re a curry enthusiast or simply looking to explore new flavors, this recipe will surely satisfy your taste buds. […]
Fried shrimp is a popular dish enjoyed by seafood lovers around the world. In this recipe, we will guide you through the process of making crispy and flavorful fried shrimp that will delight your taste buds. Get ready to indulge in a plate of deliciousness! Ingredients: 1 pound (450g) of large shrimp, peeled and deveined […]
Ingredients: 1 lb. shrimp, peeled and deveined 1 can (14 oz.) coconut milk 2 tbsp. Panang curry paste 1 tbsp. fish sauce 1 tbsp. brown sugar 1/2 cup chicken or vegetable broth 1 red bell pepper, seeded and sliced 1 onion, chopped 3 cloves garlic, minced 1 tbsp. vegetable oil Fresh cilantro, chopped (optional) Instructions: […]
Referring to curry, you immediately think of the legendary chicken curry. So today, why not try changing the wind to a strange but equally delicious shrimp curry. Ingredients: 600g crayfish (about 6-7, can replace other shrimp) 150g taro 50g onion 200g banana wax 5g cilantro 3 lemongrass plants 1 horny chili 2 purple onions 2 […]